Description
Ceylon Black Pepper: Renowned globally for its bold flavor, Sri Lankan black pepper is a culinary treasure. Its exceptional quality stems from a high piperine content.
Sustainably Sourced: We proudly source our black pepper from local farms within a 5km radius, including our own 13-acre plantation and neighboring smallholders.
Quality Assurance: Our rigorous process ensures premium quality black pepper. Harvested green peppers undergo washing, blanching, and drying. The finished product boasts a density exceeding 575 G/L, a moisture content of 10-11%, and a piperine content of 6-8%.
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